During the sushi class, we learned how to make about 5 different rolls, all of which were delicious. We started off easy with a Cucumber Roll, and then a Healthy Roll, which includes different kinds of vegetables. Once we started getting the hang of it, they allowed us to begin making the more complex rolls. We made California Roll, Philadelphia Roll, and our favorite, Heart Attack Roll, which was spicy tuna and cucumbers in the middle and crab mixed with avocado and a jalapeno on top.
Pictures of the Heat Attack Roll
This class made for a great date night! Making sushi was definitely not as hard as we thought and we are planning on trying it on our own soon....Stay tuned!
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